Monday has come & gone and this bento was hubs lunch for yesterday. This past weekend I had myself a potsticker wrapping party. Hubs suggested that I use corned beef as a filling for the potstickers and so I did. Besides the corned beef I used shredded caggage, shredded carrots, lots of chopped green onions, some soy sauce and oyster sauce. It was simple enough to mix together and wrapping them into envelope shapes was not as tedious as I had imagine it would be.
Left: 2 chicken potstickers, 4 homemade corned beef envelope potstickers and cut up pieces of smoked sausage.
Right: Green beans, baby carrots and wannabe octodog on a bed of brown rice.
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